Squatters Pub and Beers
  • 30-Nov-2016 to 30-Dec-2017 (MST)
  • Salt Lake City, UT, USA
  • DOE
  • Hourly
  • Full Time

Health Insurance, Life Insurance, 401K, Beer stipend, Company discounts,


Position Description and Responsibilities: Full Time. Employee will be responsible for the operation of bottling and canning equipment in a safe and efficient manner, as well as the loading, unloading and managing flow of packaging materials as well as finished product. Employee will also be responsible for cleaning of packaging systems and related work area. Position will be required for early afternoon shifts and must be prepared to stay until scheduled production runs are completed.

Skills Required:  Employee must be punctual, hardworking, clean and detail oriented. Employee will be handling a perishable product so cleanliness/ sanitization habits and a strict discipline to follow operation procedures are a must in order to preserve product integrity as well as a safe working environment. Employee must be able to lift 50+ lbs. repetitively over the course of a 6-8 hr. shift.  Prior brewery work experience preferable, but not required.


Squatters Pub and Beers
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